Asaliya Seeds Exporter from India – Eco Export supplies quality Asaliya Seeds to international buyers. Asaliya Seeds, also known as Garden Cress Seeds or Halim (Lepidium sativum), are reddish-brown seeds widely used in traditional Indian and Middle Eastern cuisine. When soaked, they develop a gel-like coating, making them suitable for beverages, sweets, laddoos and nutritional food preparations. Eco Export supplies Asaliya Seeds from India to bulk buyers, wholesalers, food manufacturers and private-label brands. We offer machine-cleaned and Sortex-cleaned grades, flexible packaging options and export supply subject to buyer requirements.
Asaliya Seeds Specifications
| Parameter | Range/Specification |
|---|---|
| Product | Asaliya(Halim) Seeds |
| Botanical name | Lepidium sativum |
| Colour | Reddish Brown |
| Size | 1.5mm to 2.5mm |
| Grade | Machine & Sortex Clean |
| Purity | 99% to 99.50% |
| Moisture | 11% Max |
| Protein | 25% Max |
| Admixture | 0.5% max |
| Origin | India |
| Shelf Life | 12 Months |
Asaliya(Halim) Packaging Details
PACKING TYPE : PP Bag Or Paper Bag
STANDARD SIZES : 25 & 50 KG (Also We Can Provide Customized Packing)
Logistics & Supply Capacity
DELIVERY TERMS : FOB, CNF & CIF
CONTAINER LOADING DETAILS : 20 Feet Container – 22 Metric Ton | 40 Feet Container – 28 Metric Ton
SUPPLY CAPACITY : 500 Metric Ton Per Month
Uses of Asaliya Seeds
- Traditional Foods: Used in Indian and Middle Eastern recipes.
- Beverages: Added to soaked-seed drinks.
- Sweets & Desserts: Used in laddoos and sweet preparations.
- Nutritional Foods: Included in nutritional mixes and balanced diet recipes.
